珍珠母等八味先煎中药煎煮方法的实验研究

Experimental Study on Eight First-decocted Traditional Chinese Drugs

摘要:

以浸膏得率为考察指标,采用正交试验对珍珠母等八味先煎中药的煎煮方法进行了研究,结果表明,加水量、煎煮时间及浸泡与否对浸膏得率均有不同程度的影响。

Abstract:

The recovery of the drug extract as the criteria and the orthogonal method were used in this experiment to study eight kinds of the first-decocted hinese drugs. The result showed that water amount、soaking or not and decocting time had different influnece on the recovery of the durg extract.